Bacon Faux Bacco: A crisp, fatty sweetness is hidden, but not without notice, beneath the layers of complexity at play here. Its bouquet is as far-ranging as aging leather in tack room to the medicinal notes of some homemade herbaceous balm. It has a lasting, full-bodied finish that ends up with flavorful smoke—campfire in a bottle. Add it to melted bittersweet chocolate and create a nouveau, adult s’mores heated over your backyard fire pit. It’s the perfect complement to bourbon drinks or, for the daring, root liquor. Ingredients: Bacon fat washed alcohol & infused natural flavor from organic and wild harvested herbs, spices, barks & roots. Does not contain nicotine. Bronze Medal - 2020 San Francisco World Spirit's Competition. Size - 2oz.
Cayenne Ginger: You might think this an odd pairing, but it’s curiously democratic (much like we are). The cayenne gives it a kick, but not too much, while the ginger mellows it just enough to use in everything from Bloody Marys to Derbys to your morning green juice. Subtle notes of citrus make it an excellent addition to straight whiskey, too. As for food, we keep it savory: add it to a curry to bring out the heat without going overboard. Ingredients: alcohol & infused natural flavor from organic and wild harvested chili pepper, ginger root and herbs, spices, barks & roots. Size - 2oz.
Citrus Basil: The perfect combination of savory and sweet. Tangerine, lemon and lime comingle with the earthiness of basil to temper their brightness and infuse a honey-ed sweetness. It’s the perfect, modern refresher to the tired Gimlet, giving the cocktail a clarity rather than muddled wateriness. As for your edible tooth, the options are endless: we love adding by the dropper-full to parmesan biscuits and find it delightful in honey glazes over pound cake. Ingredients: alcohol & infused natural flavor from organic and wild harvested citrus peel, basil, herbs, spices, barks & roots. Size - 2oz
Coffee Cacao Peppercorn: Sugar and spice and everything nice. This chocolate-infused bitter boasts a powerful, toasted coffee kick that livens up whiskey and rum, alike. It’s nutty but not. Peppery but with the ghost of sweetness. It elevates a Mudslide into what we like to call a “Pepper Marsh.” Use it to add a mysterious depth to your holiday Hot Rum Coffee and provoke those reveries of snowy nights in need of a warm undertow. Gold Medal - 2020 San Francisco World Spirit's Competition. Size - 2oz.
Honey Lavender: A powerful infusion of crisp, clean lavender is simultaneously enhanced and mellowed to its perfume-y essence with the addition of sweetness—a floral bitter literally dripping with honey. Honey is the perfect companion to lavender, the sweet perfume of their marriage perfectly rounding out more astringent cocktails like gimlets and gin & tonics. Another perfect marriage: simmer milk with earl grey tea bags, add plenty of our Honey Lavender bitters, and use this mix to whip up a German buttercream to serve with chocolate cupcakes. Silver Medal 2020 San Francisco World Spirit's Competition. Size - 2oz.
Old Fashioned Cocktail and Botanical Soda Syrup: Like the Manhattan in a syrup, this delicately sweet syrup is light on the tongue, and bright to the spirits thanks to a nuanced background of cherry cordial, orange zest, and an herbaceous finish that hints at, but is never medicinal. It boasts a lower level of acidity, perfect for adding that sweetened flourish to beverages that already have fine levels of salivary-gland-enhancing qualities. Think of it as the “cherry on top” to any cocktail. 16-32 servings per bottle. Refrigeration after opening is recommended. Size - 16oz.
Wildflower Cocktail and Botanical Soda Syrup: Bold and pungent, this powerful tonic puts the salivary glands in overdrive, with an intoxicating tang and spice that you feel all the way down to your core, leaving a trail of warmth in its wake. Its scent is mysterious; its taste even more complex with riddles. When such an enigmatic combination of wildflowers presents itself, it doesn’t convey flavors so much as emotions—breathing in the mix of aromas, you’re transported to apothecaries, carriage-drawn wagons, times long past. This depth of flavor lends itself to cocktails that intrigue the senses and pique the curiosity. 16-32 servings per bottle. Refrigeration after opening is recommended. Size - 16oz.